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1.
Ful wa Ta'meya
(Fava beans and Falafel)
Crushed and fried Fava beans. Ranked #1 on the Egyptian food scale.

2.
Kushari
Made up of rice, black lentils, spaghetti, round pasta rings, whole hummus, cartelized onions, and thick tomato sauce. Ranked #2 on the food scale.

3.
Kabab wa Kofta
Grilled meats topped with a variety of herbs and spices. Served with bread. Ranked #3

Food:

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Egypt travel brochure

By Audrey Lee