Cookbook
- Cooked -
The Steaks are High!
Join us as we embark on a mission to find the best cuisine in all of Seattle.
Table of Contents
HOW TO COOK A BEAR
Ingredients
Preparation
Cooking
Enjoy!
Chicken Dinner
3 pounds skinless, boneless chicken breast meat 1 (10.75 ounce) can condensed cream of chicken soup 1 (10.75 ounce) can condensed cream of celery soup 1 (10.75 ounce) can milk 1 1/2 cups chicken broth 1 (6 ounce) package seasoned cornbread stuffing mix
Chicken Dinner
3 pounds skinless, boneless chicken breast meat 1 (10.75 ounce) can condensed cream of chicken soup 1 (10.75 ounce) can condensed cream of celery soup 1 (10.75 ounce) can milk 1 1/2 cups chicken broth 1 (6 ounce) package seasoned cornbread stuffing mix
You will need:
HOW TO COOK A BEAR
5 Eggs
1 Milk
5 Flours
Thanks for viewing
RYDER RIDGECROFT COOKING
Ryder Ridgecroft, Master Chef 158 Darker St. Seattle, WA 98199 206-158-0158 Katniss Frost, Master Chef 304 Brighter St. Seattle, WA 98199 206-304-0304






