Your choices for your meal today include:

Boneless eel mixed with onion, parsley, and lemon juice set in a crust of puff patstry

Seasonal peaches soaked in red wine, sugar, ginger, and cinnamon covered in a flakey crusy

Hand made pasta boiled in a salted broth with your choice of butter, salt, or parmesan

Eel Pie

Macaroni

Peach Pie