Foods of the Roaring Twenties - Screen 5 on FlowVella - Presentation Software for Mac iPad and iPhone

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During the 1920s the cost of food was much cheaper than it is today in 2014. The food selections are mainly the same but many have changed the ingredients used in them. Also during this decade Chinese and Italian food became very popular.

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Foods of the Roaring Twenties

By KymberBreann

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