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Equipment and Instruments
Scalpel: a small straight surgical knife consisting of a handle and a thin, sharp steel blade.
•Used to make surgical incisions and can divide tissue with the least possible trauma to surrounding structures
•Both disposable and reusable scalpers are available
•A disposable scalpel consists of a non-slip plastic handle and a permanently attached steel blade that is individually packages to maintain sterility
•Scalpels that are reusable consist of a reusable stainless steel handle to which a disposable steel blade is attached
•The blade comes individually package in a moisture-proof sterile package


